Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, lasagnes aux aubergines. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Lasagnes aux aubergines is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Lasagnes aux aubergines is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have lasagnes aux aubergines using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Lasagnes aux aubergines:
- Prepare 4 aubergines
- Prepare 500 Gr sauce tomate
- Take 9 feuilles de lasagnes
- Make ready 50 Gr beurre
- Take 50 Gr farine
- Prepare Lait
- Take 1 gousse d’ail
- Make ready Fromage râpé
Instructions to make Lasagnes aux aubergines:
- Rincer les aubergines, couper les extrémités, et les couper en lamelles dans le sens de la longueur.
- Faire revenir les aubergines dans l’huile d’olive avec la gousse d’ail émincée.
- Préparer une béchamel avec le beurre fondu, la farine et en diluant le lait petit à petit.
- Dans un plat à gratin, disposer une fine couche de sauce tomates, puis une couche de pâtes, des lamelles d’aubergine, de la sauce tomate, la béchamel puis pâtes et continuer et terminer par la sauce tomates.
- Saupoudrer de fromage râpé et enfourner 30 mm à 180 degrés.
So that is going to wrap this up for this special food lasagnes aux aubergines recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
