Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, momos végétariens. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Momos végétariens is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Momos végétariens is something that I have loved my whole life. They are fine and they look wonderful.
Momos chutney or red chilli dipping sauce served with momos is incredibly flavorful and easy to make. Ever since I posted the veg momos recipe, I have been flooded with requests to post momos chutney recipe. There are many variations based on the region it is made like Nepali chutney, Tibetan momos sauce or an Indian Chinese style momos sauce. About the restaurant MOMO is one of those places that was lacking in Brussels, especially in Châtelain.
To begin with this recipe, we must first prepare a few ingredients. You can have momos végétariens using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Momos végétariens:
- Prepare ==Pour la pâte ==
- Make ready 125 g farine
- Prepare 2 cuillères à café levure
- Get 75 ml d'eau
- Make ready ==Pour la Garniture ==
- Make ready 1/8 de chou finement haché
- Make ready 1 carotte râpé
- Make ready 1 oignon de taille moyenne ou 1 échalotte
- Make ready 2 cuillères à soupe d'huile de tournesol
- Make ready 1 cuillère à soupe d'ail haché
- Take 1 cuillère à soupe coriandre hachée
- Prepare 1 pincée de sel
- Take 1 pincée de poivre noir
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Steps to make Momos végétariens:
- Préparer la pâte en mélangeant la farine, et la levure dans un saladier. Ajouter l'eau doucement en mélangeant. pétrir pour obtenir une pâte homogène. La laisser reposer une dizaine de minutes.
- Dans un gros bol préparer la garniture en mélangeant bien.
- Mettre de la farine sur votre plan de travail. Faire un boudin de pâte et couper des tronçons de 3 cm (2 doigts environ). Bien étaler chaque cercle de pâte (si la pâte est trop épaisse, cela est trop sec en goût).
- Disposez une cuillère de garniture dans chaque cercle au centre de la pâte. Fermer le demi cercle en demi lune / croissant. Bien appuyer pour souder les bords.
- Cuire les momos 15 minutes à la vapeur. Accompagnés les d'une salade et d'une sauce soja.
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So that is going to wrap it up for this special food momos végétariens recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
